Ingredients: Aged Brown Rice

Schullo’s Aged Long Grain Brown Rice is simply delicious. We always bring you the best, most environmentally sustainable products, and this rice is no exception. Aged rice is prized for its more concentrated flavor and slightly fluffier texture when cooked. We all know the benefits of brown rice as a good source of fiber. Premium, hand-selected rice from the purest Andean watersheds of South America.

Enjoy the delicious nutty flavor of our Aged Long Grain Brown Rice.

French Press Coffee has a taste all its own. Commonly known as immersion brewing, the coffee grounds are steeped in hot water for several minutes to give you that rich, flavorful coffee. The Mueller French Press is engineered in Austria with a stainless steel frame and Trumax borosilicate glass. 34 oz/1 liter/8 cups.

Consistently brew exceptional coffee that suits your taste. Control the grind size and the length of steeping time to decide for yourself how bold and flavorful your coffee will be. Use our French Press for a richer and more intense flavor. A good day starts with real coffee.

Features stainless steel filters and plunger components for long-lasting use. Rest assured it won’t look out of place on any kitchen countertop. A stylistic and modern stainless steel frame also acts as an insulation layer to keep your coffee warmer.

This variety pack includes: Almonds with Raw Sugar, Almonds with Sea Salt, Walnuts with Raw Sugar and Cinnamon, Macadamia Nuts with Sea Salt. Two of each.

Our raw nuts are guaranteed because we only buy the premium harvest and we hand select them with the utmost care.

Almonds have the highest amount of plant-based protein, fiber, calcium, vitamin E, riboflavin, and niacin when compared ounce for ounce with other trees nuts. Just a handful of almonds provides you with 7g of protein.

Walnuts have a rich taste that is great as a snack. These can help to lower cholesterol, reduce inflammation and improve arterial function. 

Our macadamias are seasoned with sea salt which is naturally a non-fluoride salt. One of the many benefits that macadamia nuts provide is an excellent source of monounsaturated fat (or good fat).

They are the perfect snack for any time!

Titulus is the perfect standard bearer of a Verdicchio Dei Castelli, by famed winemaker Fazi Battaglia. The grapes are harvested by hand and soft pressed ready for fermentation. Beautifully presented in a classic Italian amphora bottle, it speaks to the thousand-year-old traditions of Mediterranean winemaking.

The wine sparkles with a sunny bright color. It is fresh, with fruity and floral notes. The mouth is rich, tangy and mineral, and it has a pleasant, almondy finish.

Pairs wonderfully with appetizers, risottos, poultry, seafood or any dishes prepared with cream sauces and mushrooms.

Best served at 8 - 11°C (46 - 51°F)

Crunchy Peanut Butter! Savor the smooth paired with the delectable chunks of crushed peanuts.

Our peanuts come from the area inhabited by the pre-Columbian nations of South America who pioneered cultivating peanuts as a food staple. Archaeologists have found the peanut beautifully depicted on a necklace dating back nearly 1700 years  that belonged to the Mochica ruler, the Lord of Sipan (the Tutankhamun of the Americas).

Genuine Peanut Butter with 100% South American ancestral peanuts. The fine and healthy peanut oil guarantees its authenticity.

Most definitely the very best-tasting, all-natural, freshest, and 100% peanuts-only peanut butter of all. Schullo Peanut Butter is 100% peanuts with a dash of salt, and it tastes great. We NEVER add hydrogenated oils, molasses, sugar, diglycerides, or anything else fake.

Luigi Bosca Gala 1 Malbec 2015 is an innovative Argentinian "big beefy red." We love this description by the Brits, and that is what struck us the first time we tried it with a great US ribeye steak. Its aroma is very subtle and balanced, with hints of berries and fresh spices, which gives it an intense flavor. Mendoza is world famous for producing spectacular wines and this one is no exception. It is a Malbec blend with Petit Verdot and Tannat. This is a limited series, so all bottles have an individual serial number. 

You recognize a great wine immediately. The aroma and taste arrest your attention and captivate your senses. Our experience is simply that we love good quality and know it when we see it. This is our recommendation to you - try our selection of wines and you will be equally captivated.

Ingredients: Whole Grain Rye, Water, Whole Grain Rye Flour, Salt, Yeast.

The classic Whole Wheat German Dark Rye Bread. Rye, water, yeast and salt, that’s it! No preservatives or additives. Delicious with fresh cheeses, cream cheese, spreads, pate, prosciutto and cured meats, salmon, eggs and spinach, roasted pears, and the list goes on. Imported from Germany. Schlünder have been in business since the year 1474 so we think by now they know something about bread!

Light and perfumed, this delightful Pinot Noir from Chile is perfect on a summer afternoon. Another stellar hand-harvested wine from the famous Morande Vineyard in Chile, it pairs nicely with white meats and poultry. Highly rated by us and the critics alike.

You recognize a great wine immediately. The aroma and taste arrest your attention and captivate your senses. Our experience is simply that we love good quality and know it when we see it. This is our recommendation to you - try our selection of wines and you will be equally captivated.

This red wine blends two Italian regions, Abruzzo (the Schullo family’s fair hometown) and Puglia (okay, nice region too). These regions are home to five distinct grapes: Montepulciano, Sangiovese, Primitivo, Negroamaro and Malvasia Nera. Very elegant taste, smooth, full-bodied blend, think of cuvée as classed by the French.  

Connoisseurs mention that notes of coffee and cocoa ride over a brooding, dark core of blackberries on the nose. The palate is luscious yet structured, with a ripe blackberry coulis flavor featuring oak spices. Perhaps a fancy description of Edizione but, oh so very true. You will love it!

OK, so here’s another bottle with a label I liked, which is why I wanted to try this wine. We have been "trying" it ever since. The grapes are harvested manually and then hand selected for fermentation, yet again reminding me of New Zealand and its many boutique vineyards. With notes of plum and spices, this is a down-to-earth wine with a medium to full body that we love.

You recognize a great wine immediately. The aroma and taste arrest your attention and captivate your senses. Our experience is simply that we love good quality and know it when we see it. This is our recommendation to you - try our selection of wines and you will be equally captivated.

It is no coincidence that we like wines from boutique vineyards. As nothing is mass produced and the grapes are selected by hand, with love and attention to detail, we are continuously delighted with spectacular wines.

“Two romantics, a winemaker (Alejandro Vigil) and a historian (Adrianna Catena), go back in time to capture an era when European immigrants, recently settled in Argentina, sought to make wines as fine as and finer than those of their homelands.” - El Enemigo Vineyard

El Enemigo is a boutique vineyard producing award-winning wines. The grapes are sourced from the Gualtallary and Tupungato vineyards, grown in limestone soils at high altitude – ideal for making a wine of elegance.

We love this crisp, refreshing Sauvignon Blanc from Chile. It is perfect on a hot day or for your “Happy Hour” as we do down under. The Valparaiso region of Chile is renowned for producing great wine. As you detect the first aromas upon opening the bottle, your mouth will water. Juicy citrus and tropical fruits abound with subtle notes of passion fruit. This white wine pairs really well with white meats, fish and lean red meats.