ORGANIC AGAVE NECTAR 5400 g

Ingredients: Roasted Peanuts, Sea Salt.

Our peanuts come from the area inhabited by the pre-Columbian nations of South America that pioneered cultivating peanuts as food. Archaeological findings dating back nearly 1700 years beautifully depict the peanut on the necklace of the Mochica ruler the Lord of Sipan (the Tutankhamen of America).

Genuine Peanut Butter with 100% South American ancestral peanuts. The fine and healthy peanut oil guarantees its authenticity, in case of separation mix it in, or add it to your favorite recipes.

Every time you help yourself to a delectable spoonful of Schullo Peanut Butter you will have the very best tasting, all natural, freshest, and 100% peanuts-only peanut butter of all. Schullo Peanut Butter is 100% peanuts with a dash of salt, and it tastes great. We NEVER add hydrogenated oils, molasses, sugar, and diglycerides or anything else fake. 

Ingredients: Dark Organic Maple Syrup.

With 63 different antioxidants, what’s not to LOVE about Schullo’s Dark Organic Maple Syrup from Canada? High in manganese, riboflavin, zinc, magnesium, calcium and potassium. North America is the only continent where maple syrup is produced. First discovered by the Native American Indians prior to the arrival of the Europeans, it is still extracted traditionally by many growers in Quebec. From desserts to baked goods, breakfast cereals to sauces and rubs, maple syrup is so versatile.

Our imported Maple Syrups are always Grade A

Remember the 3 colors of authentic maple syrup available:

Amber = Rich flavor (coming soon)

Dark = Robust flavor (available now)

Very Dark = Strong flavor (available now)

Ingredients: Dark Maple Syrup.

Dark Maple Syrup from beautiful Vermont, USA. Full of antioxidants and minerals such as calcium, magnesium, and potassium. The real deal, nothing fake. 100% VERMONT, USA! 

Vermont Maple Syrup is among the best in the world, as Vermont’s standards are stricter than those of the USDA! Try this dark robust maple syrup and experience its sought-after unbeatable taste. What good are pancakes without maple syrup? It’s perfect to use in your baked goods, sauces, smoothies, granola and yoghurt, and it’s fabulous on baked salmon.

Shun the fake stuff, because once you’ve tasted genuine Vermont Maple Syrup there is no going back!

Our imported Maple Syrups are always Grade A

Remember the 3 colors of authentic maple syrup available:

Amber = Rich flavor (coming soon)

Dark = Robust flavor (available now)

Very Dark = Strong flavor (available now)