ORGANIC AND ALL NATURAL FOOD

Schullo

SINCE 1962

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OUR STORY

FAMILY COMPANY SINCE 1962

It was 1962, Albert and Elizabeth Schullo wanted to move from Chicago, IL, to Ecuador, South America. So that is what they did, with two kids in tow. After three and a half years doing voluntary work in Quito and Otavalo the savings were running out. Albert had to do something to earn some money if they wanted to stay in Ecuador.

"What if we sell something we used to make at home in Chicago?" they asked...

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"The purest is always the best"

- LORRAINE SCHULLO -
Why does honey crystallize?

Why does honey crystallize?

All honeys will sooner or later crystallize. Crystallization is simply honey returning to its natural state.

Gluten Sensitivity

Gluten Sensitivity

Oats are a great gluten free substitute. Oats naturally do not contain gluten.

What is in your peanut butter?

What is in your peanut butter?

<p><strong>What is in your peanut butter? What makes Schullo peanut butter better than its competitors?</strong></p> <p>So, what exactly do the ...