Ingredients: Organic Quick Oats.

For a fast, nutritious breakfast, there is nothing healthier than Schullo Quick Oats. With one serving you get 16 percent of your daily recommended fiber intake and 6 grams of protein per serving.  Oats help you feel fuller for longer so you can eat your way to better health. Perfect with fruit, nuts, milk, yoghurt and honey. A super healthy replacement in baked goods, smoothies and homemade granolas. Try grinding it and using it as a thickener in soups instead of flour. 

Ingredients: Organic Oat Bran.

Oat bran is the outer layer of the oat grain and it contains a high percentage of insoluble and soluble fiber. Once the husk of the oat grain is removed, what is left is the groat. It is the outer layer of the groats that are shelled, leaving the oat bran. Fantastic for making smooth porridge, sprinkling into many recipes, cereals and salads, and for baking high fiber foods. 

Ingredients:  Organic Wheat Bran Lightly Dried.

Fiber, fiber, fiber - we know we need it, and we know why it is good for us. Did you know that just half a cup (30 g) of Schullo’s Organic Wheat Bran delivers a huge 13 grams of dietary fiber, which is 52% of your daily need? That half cup also provides 4 g of protein. What’s not to love about organic wheat bran? Perfect for cereals, smoothies, baked goods, yoghurt, meatloaf, breaded meat, fish or chicken, casseroles and more. 

Ingredients: Organic Agave Nectar.

Due to its low glycemic index (17.5), organic agave is on everyone’s shopping list. Agave is about 1.5 times sweeter than sugar, therefore much less is needed. Because it does not raise your blood sugar levels as fast you don’t get a “sugar rush,” so the energy release is slower. Agave comes from the blue agave plant and is grown mainly in Mexico, famed for its production of agave and tequila. 

Amber Maple Syrup has a delicate flavor compared to its dark and very dark siblings. It is a light amber color reminiscent of Fall in New England. The perfect taste of amber maple syrup delivers a delightful, delicate intensity.

Everybody loves maple syrup. With good reason it is one of North America’s favorite toppings, loved by young and old. Who hasn’t tried fresh pancakes drizzled with maple syrup or crispy waffles with fresh fruit and maple syrup, it makes your mouth water just thinking about it. 

Every maple season is different due to the weather and other factors, so you will find that there is a very slight variation within the color and flavor range each season, a bit like wine! 

The 3 colors of authentic maple syrup now available exclusively from Schullo:

Amber = Delicate flavor

Dark = Strong flavor 

Very Dark = Bold flavor 

Ingredients: Dark Organic Maple Syrup.

With 63 different antioxidants, what’s not to LOVE about Schullo’s Dark Organic Maple Syrup from Canada? High in manganese, riboflavin, zinc, magnesium, calcium and potassium. North America is the only continent where maple syrup is produced. First discovered by the Native American Indians prior to the arrival of the Europeans, it is still extracted traditionally by many growers in Quebec. From desserts to baked goods, breakfast cereals to sauces and rubs, maple syrup is so versatile.

Our imported Maple Syrups are always Grade A

Remember the 3 colors of authentic maple syrup available:

Amber = Rich flavor (coming soon)

Dark = Robust flavor (available now)

Very Dark = Strong flavor (available now)

Ingredients: Dark Organic Maple Syrup.

With 63 different antioxidants, what’s not to LOVE about Schullo’s Dark Organic Maple Syrup from Canada? High in manganese, riboflavin, zinc, magnesium, calcium and potassium. North America is the only continent where maple syrup is produced. First discovered by the Native American Indians prior to the arrival of the Europeans, it is still extracted traditionally by growers in Quebec. From desserts to baked goods, breakfast cereals to sauces and rubs, maple syrup is so versatile.

Our imported Maple Syrups are always Grade A

Remember the 3 colors of authentic maple syrup available:

Amber = Rich flavor (coming soon)

Dark = Robust flavor (available now)

Very Dark = Strong flavor (available now)

Ingredients: Organic Brown Sugar.

Schullo brings you the purest organic panela (brown sugar) from the exotic continent of South America. Sweet and nutritious, with a distinctive caramel, fruity flavor, panela gives you a deliciously pure experience. Perfect for coffee and cake, it adds a caramel, fruity flavor to cereals, baked goods, and anything else you can think of. Our organic panela is hand packed. For more than 50 years Schullo has brought you the best organic panela and we plan on doing so for decades to come.

Ingredients: Organic Brown Sugar.

Schullo brings you the purest organic panela (brown sugar) from the exotic continent of South America. Sweet and nutritious, with a distinctive caramel, fruity flavor, panela gives you a deliciously pure experience. Perfect for coffee and cake, it adds a caramel, fruity flavor to cereals, baked goods, and anything else you can think of. Our organic panela is hand packed. For more than 50 years Schullo has brought you the best organic panela and we plan on doing so for decades to come.

Ancient giant tortoises lumbering across volcanic landscapes, birds flitting through moist highland forests. Whether you visit the islands personally, or dream of the day you will, now you can taste Galapagos' eco-friendly coffee, Lava Java.

Lava Java owners, Scott and Maria-Elena have spent two decades of dedication, humility, ups and downs, bugs, triumphs, and countless pairs of gloves to produce Galapagos’ highest quality, certified organic, and bird-friendly coffee on formerly abandoned land that had become a reservoir of aggressive weeds and insect pests.

This same land is now a thriving agroecological system with nearly 20,000 coffee bushes scattered in the property.

Schullo is excited to team up with Lava Java to offer you two delicious new coffees: a rich, bold Dark Roast and a smooth, balanced Medium Roast. Both are made from Lava Java's high-quality 100% Arabica beans.

Ancient giant tortoises lumbering across volcanic landscapes, birds flitting through moist highland forests. Whether you visit the islands personally, or dream of the day you will, now you can taste Galapagos' eco-friendly coffee, Lava Java.

Lava Java owners, Scott and Maria-Elena have spent two decades of dedication, humility, ups and downs, bugs, triumphs, and countless pairs of gloves to produce Galapagos’ highest quality, certified organic, and bird-friendly coffee on formerly abandoned land that had become a reservoir of aggressive weeds and insect pests.

This same land is now a thriving agroecological system with nearly 20,000 coffee bushes scattered in the property.

Schullo is excited to team up with Lava Java to offer you two delicious new coffees: a rich, bold Dark Roast and a smooth, balanced Medium Roast. Both are made from Lava Java's high-quality 100% Arabica beans.

Ingredients: Organic Agave Nectar.

Due to its low glycemic index (17.5), organic agave is on everyone’s shopping list. Agave is about 1.5 times sweeter than sugar, therefore much less is needed. Because it does not raise your blood sugar levels as fast you don’t get a “sugar rush,” so the energy release is slower. Agave comes from the blue agave plant and is grown mainly in Mexico, famed for its production of agave and tequila.