Ingredients: Organic Wheat Flour, Organic Chocolate Chips, Organic Brown Sugar, Organic Rolled Oats, Raw Sugar, Butter, Organic Eggs, Baking Soda, Cinnamon, Pure Vanilla Essence, Clove.

Lorraine started with a great idea in the kitchen - where most Italian-Americans come up with great ideas. “How about baking some old-fashioned, honest-to-goodness, all-American crunchy cookies?” We have been baking your favorite cookies for more than 40 years, so we know a thing or two about pure, 100% natural goodies, and we never use additives or anything fake. Our cookies are one of a kind, and we are aiming for 100% organic. Currently, we’re using up to 94% organic ingredients, which qualifies us for the legal organic category of 70% to 94%. We will always give you the best ingredients and lots of love from Lorraine, which is why our cookies taste so great.

Ingredients: Organic Wheat Flour, Organic Chocolate Chips, Organic Brown Sugar, Butter, Eggs, Raw Sugar, Baking Soda, Pure Vanilla Essence.

Lorraine started with a great idea in the kitchen -where most Italian-Americans come up with great ideas. “How about baking some old-fashioned, honest-to-goodness, all-American crunchy cookies?” We have been baking your favorite cookies for more than 40 years, so we know a thing or two about pure, 100% natural goodies, and we never use additives or anything fake. Our cookies are one of a kind, and we are aiming for 100% organic. Currently, we’re using up to 94% organic ingredients, which qualifies us for the legal organic category of 70% to 94%. We will always give you the best ingredients and lots of love from Lorraine, which is why our cookies taste so great.

Ingredients: Organic Wheat Flour, Organic Brown Sugar, Organic Rolled Oats, Butter, Organic Eggs, Raw Sugar, Baking Soda, Cinnamon, Pure Vanilla Essence, Clove.

Lorraine started with a great idea in the kitchen - where most Italian-Americans come up with great ideas. “How about baking some old-fashioned, honest-to-goodness, all-American crunchy cookies?” We have been baking your favorite cookies for more than 40 years, so we know a thing or two about pure, 100% natural goodies, and we never use additives or anything fake. Our cookies are one of a kind, and we are aiming for 100% organic. We’re now using up to 94% organic ingredients, which qualifies us for the legal organic category of 70% to 94%. We will always give you the best ingredients and lots of love from Lorraine, which is why our cookies taste so great.

Why More People are Choosing Schullo Granola? 

Schullo Granola is crafted using our signature dry-roasting process with no added oils or fats. Schullo develops its crisp texture naturally from the oils found in organic oats, nuts, and seeds. 

Don’t turn your breakfast into dessert, Schullo granolas are your perfect diet-friendly start to the day.

• Higher in Fiber: Up to 7g per 50g serving. (other brands as low as 3g per 50g)

• No Added Oils or Fats: Crunchy and delicious without unnecessary added oils. The natural oils come from nuts seeds and oats average 5g per 50g serving. (Other brands up to14g added oils per 50g)

• Lightly Sweetened: Made with just a touch of raw honey and panela (unrefined whole cane sugar). As low as 7 per 50g serving. (Other brands 7-11g added sugar per 50g)

Just the way granola was meant to be.

Ingredients: Organic Agave Nectar.

Due to its low glycemic index (17.5), organic agave is on everyone’s shopping list. Agave is about 1.5 times sweeter than sugar, therefore much less is needed. Because it does not raise your blood sugar levels as fast you don’t get a “sugar rush,” so the energy release is slower. Agave comes from the blue agave plant and is grown mainly in Mexico, famed for its production of agave and tequila. 

Ingredients: Dark Organic Maple Syrup.

With 63 different antioxidants, what’s not to LOVE about Schullo’s Dark Organic Maple Syrup from Canada? High in manganese, riboflavin, zinc, magnesium, calcium and potassium. North America is the only continent where maple syrup is produced. First discovered by the Native American Indians prior to the arrival of the Europeans, it is still extracted traditionally by many growers in Quebec. From desserts to baked goods, breakfast cereals to sauces and rubs, maple syrup is so versatile.

Our imported Maple Syrups are always Grade A

Remember the 3 colors of authentic maple syrup available:

Amber = Rich flavor (coming soon)

Dark = Robust flavor (available now)

Very Dark = Strong flavor (available now)

Amber Maple Syrup has a delicate flavor compared to its dark and very dark siblings. It is a light amber color reminiscent of Fall in New England. The perfect taste of amber maple syrup delivers a delightful, delicate intensity.

Everybody loves maple syrup. With good reason it is one of North America’s favorite toppings, loved by young and old. Who hasn’t tried fresh pancakes drizzled with maple syrup or crispy waffles with fresh fruit and maple syrup, it makes your mouth water just thinking about it. 

Every maple season is different due to the weather and other factors, so you will find that there is a very slight variation within the color and flavor range each season, a bit like wine! 

The 3 colors of authentic maple syrup now available exclusively from Schullo:

Amber = Delicate flavor

Dark = Strong flavor 

Very Dark = Bold flavor 

Ingredients: Organic Thick Rolled Oats.

For a nutritious breakfast, there is nothing healthier than Schullo Organic Rolled Oats. With one serving you get 24% of your daily recommended fiber intake and 7 grams of protein per serving. 

Oats help you feel fuller for longer so you can eat your way to better health. Perfect with fruit, nuts, milk, yoghurt and honey. A super healthy replacement in baked goods, smoothies and homemade granolas. Try grinding it and using it as a thickener in soups instead of flour. 

* Once opened, use immediately

Ingredients: Organic Thick Rolled Oats.

For a nutritious breakfast, there is nothing healthier than Schullo Organic Rolled Oats. With one serving you get 24% of your daily recommended fiber intake and 7 grams of protein per serving. 

Oats help you feel fuller for longer so you can eat your way to better health. Perfect with fruit, nuts, milk, yoghurt and honey. A super healthy replacement in baked goods, smoothies and homemade granolas. Try grinding it and using it as a thickener in soups instead of flour. 

* Once opened, use immediately

Ingredients: Organic Oat Bran.

Oat bran is the outer layer of the oat grain and it contains a high percentage of insoluble and soluble fiber. Once the husk of the oat grain is removed, what is left is the groat. It is the outer layer of the groats that are shelled, leaving the oat bran. Fantastic for making smooth porridge, sprinkling into many recipes, cereals and salads, and for baking high fiber foods. 

* Once opened, use immediately

Ingredients: Organic Whole Wheat Flour.

Schullo’s  Premium Organic Whole Wheat Flour is high in fiber because the entire grain of the wheat is ground, retaining all the natural goodness of the bran and germ, just as nature intended.

Organic food is grown without the use of man-made pesticides, fertilizers, growth regulators, genetically modified organisms (GMOs), or irradiation. It’s environmentally responsible food production that is socially and economically sustainable. Such production relies on traditional and ancient methods such as crop rotation, organic composting, and biological pest control. 

* Once opened, use immediately

Ingredients: Organic Wheat Bran Lightly Dried.

Fiber, fiber, fiber - we know we need it, and we know why it is good for us. Did you know that just half a cup (30 g) of Schullo’s Organic Wheat Bran delivers a huge 13 grams of dietary fiber, which is 52% of your daily need? That half cup also provides 4 g of protein. What’s not to love about organic wheat bran? Perfect for cereals, smoothies, baked goods, yoghurt, meatloaf, breaded meat, fish or chicken, casseroles and more.